Marchesi di Barolo 'Peiragal' Barbera d'Alba 2020 GETARIAKO TXAKOLINA A pursuite of Gamay and

A pursuite of Gamay and the purity of wine

It's very difficult to get an appointment with Anne Vatan

Fermentation occurs with indigenous yeast

Gordia is known primarily for longer macerated white wines

Each stage lends different qualities to the resulting single malt

Marchesi di Barolo 'Peiragal' Barbera d'Alba 2020 GETARIAKO TXAKOLINA A pursuite of Gamay andPeiragal is an ancient dialect word of Barolo village that identifies hills with a good slope composed of calcareous compact soil and clay with big stones. This particular soil composition, in addition to the good slope limits the absorption of rain forcing, promoting a very deep grounding of the vines that go in search humidity, by capillary action, from the deep layers. As a result, the Barbera dAlba, Peiragal is a very fruity wine with a moderate